Dexter-Russell 9” Scalloped Offset Sandwich Knife – High-Carbon Stainless Steel Blade, Slip-Resistant Handle, NSF Certified – Ideal for Bread, Subs, and Sandwich Prep – Made in the USA

The Dexter Russell S163-9SC-PCP Sani-Safe 13583 Sandwich Knife is the ultimate slicing tool for professionals who demand precision and efficiency. Designed with a 9" scalloped offset DEXSTEEL high carbon steel blade, this knife effortlessly cuts through sandwiches, crusty breads, and deli meats without tearing or flattening. Its offset design provides clearance between the hand and cutting surface, allowing for safer, cleaner slicing every time. Built for versatility, this sandwich slicer tool performs equally well when cutting fruits, vegetables, and pastries, making it a must-have for any commercial or home kitchen. The textured white polypropylene handle provides a slip resistant grip, ensuring comfort, stability, and control during extended use. Crafted from durable materials, this high carbon slicer maintains a sharp edge ideal for repetitive cutting tasks. Whether you’re assembling deli sandwiches, slicing baguettes, or prepping bakery goods, this professional sandwich tool enhances precision and efficiency. Proudly USA made, this ergonomic bread knife delivers reliability and craftsmanship for chefs, bakers, and caterers seeking superior results with every slice.

• Effortless Sandwich & Bread Slicing: Designed with a scalloped, offset blade that easily cuts through crusty breads and sandwiches without crushing the soft interior.
• Offset Design for Safety: Keeps hands above the cutting surface, reducing the risk of contact with the cutting board while improving control and comfort.
• Razor-Sharp, Long-Lasting Edge: Features a high-carbon stainless steel blade, individually ground and honed for superior cutting performance and durability.
• Secure, Non-Slip Handle: Ergonomic, textured polypropylene handle offers excellent grip in both wet and dry conditions, minimizing hand fatigue during extended use.
• NSF Certified & Made in the USA: Engineered to meet the highest food safety standards—trusted by professionals for over 200 years.