FULLHI 8pcs block Knife Set & Steak Knife Set of 6, 7pcs Knife Set with Roll Bag, Sheath

ALL-INCLUSIVE Block KNIVES SET: 1 Knife Block Holder, 8" Chef Knife, 8" Slicer Knife, 8" Bread Knife, 7" Nakiri Knife, 6" boning Knife, 3.5" Paring Knife, 1 kitchen Scissors, 6pcs Steak Knives with roll bag. Whether cooking at home or outdoors, it can meet your needs. The knife holder is a thickened plastic knife block, sturdy and durable, washable for easy cleaning.

• ALL-INCLUSIVE Block KNIVES SET: 1 Knife Block Holder, 8" Chef Knife, 8" Slicer Knife, 8" Bread Knife, 7" Nakiri Knife, 6" boning Knife, 3.5" Paring Knife, 1 kitchen Scissors, 6pcs Steak Knives with roll bag. Whether cooking at home or outdoors, it can meet your needs. The knife holder is a thickened plastic knife block, sturdy and durable, washable for easy cleaning.
• The ergonomic handle provides a firm grip, while the shape of the bolster ensures optimum weight and balance. The non-slip Pakkawood/Resin handle retains its friction even when the handle is wet, making cutting safer and more effortless. The exceptionally sharp, taper-ground edge, hand-sharpened to a 16-degree angle, is durable and easy to maintain. The blades are forged from high-carbon stainless steel and heat-treated to achieve a high hardness that resists staining and corrosion.
• This knife set fulfils the high safety standards for professional kitchens. The blade of these kitchen knives is made of 5Cr17 stainless steel, which is known for its high hardness, wear resistance and excellent impact resistance. Please clean by hand and do not use a dishwasher.
• The durable knife holder has a simple and elegant design that can be perfectly integrated into any kitchen, restaurant, bar or interior style. The knife holder is a thickened plastic knife block, robust and durable, washable for easy cleaning.
• Professional Edge Design: The single-bevel 16° serrated blade is specially designed for steak, which ensures efficient cutting and prevents sticking after cutting. The steak knives serrated can cleanly cut thick steaks or side dishes. Compared with traditional straight edges, the serrated will stay sharp longer.