Southbend 60" Gas Range, 3 Star/Saute Burners Front & Rear, 2 Pyromax Burners Rear, 2 Non-Clog Burners, 2 Convection Oven Bases - Propane, 375000 Total BTUs

The Southbend Ultimate Restaurant Range 60" Series delivers outstanding performance and durability, tailored for professional kitchens. This 60-3/4" wide, 37" high commercial gas range boasts a sleek, robust stainless steel finish. Its 4" front stainless steel rail ensures protection and easy cleaning. Safety features include a front manual gas shut-off and a factory-installed regulator for reliable gas flow. The standing pilot system and battery spark ignition ensure quick and consistent ignition for burners and oven bases.The range offers versatile burner configurations: Burner Option 4 features (2) star/sauté burners in the front and (2) standard 33K BTU burners in the rear, ideal for both delicate simmering and intense high-heat cooking. Burner Option 6 combines (2) Pyromax burners in the rear with (3) star 33K BTU burners in the front, providing exceptional heat output and even flame distribution.The convection oven models (A) include a 32,000 BTU NAT convection oven with a standing pilot and a thermostat range of 175°F to 550°F (79°C to 288°C), perfect for high-volume baking and roasting. The 14" high x 26" wide x 24" deep porcelain enamel interior accommodates large pans. The oven has three racks with five position side rails for flexible placement. Powered by a 1/2 hp, 1710 rpm motor, this high-efficiency unit features a permanent split-phase motor, permanently lubricated ball bearings, overload protection, and Class "B" insulation. The On/Off switch allows for standard oven operation. The range comes with 2 convection oven bases for optimal cooking capacity in busy kitchens.This range is designed to meet the demands of any professional kitchen, offering long-lasting performance and reliability with its combination of high-output burners and versatile convection ovens.

• Cooking Surface: 60-3/4" wide, 37" high
• Front Rail Protection: 4" stainless steel rail for easy cleaning
• Gas Flow Regulation: Factory-installed regulator for reliability
• Safety Shut-off: Front-located manual gas shut-off
• Ignition System: Battery spark for consistent starting
• Burner Arrangement 1: 2 star/sauté burners front, 2 standard 33K BTU burners rear
• Burner Arrangement 2: 2 Pyromax burners rear, 3 star 33K BTU burners front
• Oven Features: Convection oven with standing pilot and thermostat range
• Oven Interior: 14" high x 26" wide x 24" deep porcelain enamel
• Rack Placement: 3 racks with 5 position side rails for versatility
• Motor Specs: 1/2 hp, 1710 rpm
• Motor Design: Permanent split-phase with permanently lubricated ball bearings
• Safety Feature: Overload protection
• Insulation: Class 'B' insulation
• Oven Control: On/Off switch for convection oven base